Products

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White Charcoal

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White Charcoal, also known as Binchotan, is a type of hardwood charcoal. It is called "white" because of its whitish color on the surface, it does not leave our hands dirty when held. With a wide range of applications and unique benefits that create economic value compared to traditional black charcoal, such as water purification, exhaust filtration, skincare, and its use as a component in battery manufacturing, it is highly versatile. For over a decade, we have been provided Coffee White Charcoal, Eucalyptus White Charcoal, and Lychee White Charcoal to specialty markets.

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Coffee White Charcoal

Coffee charcoal is made from aged trees and pruned young coffee trees. In the central highland Vietnam areas, coffee is widely grown and highly popular. When coffee trees are around 15 to 20 years old and no longer yield quality beans, they are repurposed for coffee charcoal production. Charcoal from the coffee tree, when used, has a high heat dissipation and a pleasant smell of the grill.

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Eucalyptus White Charcoal

Eucalyptus White Charcoal is ideal for high-heat barbecuing and campfires due to its excellent heat dissipation, pleasant aroma, and smoke-free nature. Eucalyptus, Eucalyptus, originally native to Australia, was introduced to Vietnam in the 1950s and has since become a crucial industrial plant in the country. We make the most of their branches and trunks by producing charcoal.

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Lychee White Charcoal

Lychee is a kind of tropical fruit that is planted in the North of Viet Nam. Its wood is cut into small pieces for hardwood charcoal production when trees are no longer producing fruit. We make the most of their branches and trunks by producing charcoal.

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